Category: Gốm sứ
The ceramic has a nice weight to it, not flimsy at all, and they’re just deep enough to hold a heaping scoop of ice cream without spilling over the edges. I use them for everything from café-style coffee to a quick olive snack, and they always feel sturdy in my hand.
The little bowls are the perfect size for a scoop of gelato without it melting all over the counter, and they’re heavy enough to feel sturdy in your hand. I’ve already used them for olives and a solo espresso shot this week, and they clean up in a flash.
I keep reaching for these for everything—a scoop of gelato after dinner, olives and fig jam when friends come over. The glaze is so smooth and easy to wipe clean, and honestly, they’re the perfect grabbable size for a snack board.
