Ciotola bassa per servire

The wide, shallow shape makes it perfect for piling up a big bowl of pasta without everything sliding off the edges. I’ve used it for salads too, and the low sides make it so easy to grab a forkful straight from the center.

The low profile means I can actually twirl spaghetti without sauce splattering everywhere, and it holds a generous pile of roasted veggies without spilling over the edge. It's become my go-to for weeknight pasta, and the shallow sides make it easy to grab a forkful right from the table.

I was a little worried the low profile would make it awkward to serve from, but the wide rim gives you a solid grip even when it's piled high with roasted vegetables. It’s become my go-to for weekday pasta dinners, and cleanup is a breeze since nothing gets stuck in deep crevices.